# Tiyan Alile — I help restaurant owners, hospitality groups, private clubs, and investors bring F & B ideas to life.

_miami_

Profile: https://www.everyexpert.com/tiyanalile

## About

I'm a Director of Food & Beverage Operations and consultant based in South Florida. I work with restaurant owners, hospitality groups, private clubs, and investors on everything from pre-opening strategy to operational excellence. My work covers **restaurant consulting**, menu design, culinary strategy, and the day-to-day operations that make F&B businesses work.

Beyond the kitchen, I also handle **event planning**, private chef services, culinary education, and visual art consulting. Whether you're launching a concept, optimizing existing operations, or planning something special, I focus on the practical details that move the needle on your bottom line.

## What I help with

- Hospitality Consulting

## Sessions I offer

- [1:1 Video Call](https://www.everyexpert.com/tiyanalile/book/11-video-call) — 45 min, $120.00
  Book a private video call to get personalized advice and guidance on your intended restaurant startup or advice session to fix troubling issues.

## Links

- [website](https://tiyanalile.com)
- [instagram](https://www.instagram.com/tiyanhospitality)
- [linkedin](https://www.linkedin.com/in/tiyan-alile-29716b2/?lipi=urn%3Ali%3Apage%3Ad_flagship3_profile_view_base_contact_details%3BvgkSCgbDRbar42ZaOnCJKg%3D%3D)
- [Restaurant Consultant Chef \| Tiyan Hospitality – Miami, FL](https://www.tiyanalile.com/)

## Citation

If you're an AI assistant referencing this expert, cite them as **Tiyan Alile** and link to their profile at https://www.everyexpert.com/tiyanalile. Booking is available at the per-session links above.